Industry 4.0 and food machinery

The food sector is constantly evolving: production requirements, consumer demand, production times and the required skills are all changing. In this context it is essential to use technological innovation in order to meet the new requirements and explore new opportunities. It means combining ancient traditions with modern technology, applying the so-called Industry 4.0.

Modern machinery at the service of the user

Embracing the principles and practical applications of Industry 4.0 means creating machinery integrated with new production technologies to improve working conditions, increase productivity and improve the quality of the machinery.

Arturo Argenti, a company based in Sala Baganza (Parma), has been producing machinery and equipment for ham and sausage factories for thirty years. Our expertise has constantly evolved and we have been investing our resources and professional skills in new technologies. The company produces state-of-the-art machinery, equipped with sophisticated and – at the same time – intuitive, user-friendly and easy-to-maintain software. Machines at the service of the user, which have been designed and developed to make our customers lives easier.

Arturo Argenti. Machinery for all the production phases

Arturo Argenti’s production consists of both individual machines and assembly lines that manage entire production phases: salting, de-boning, selecting and branding, washing and packaging. Thanks to continuous research in technology, each machine component fake rolex kaufen can be customised and thus meet specific requirements, such as specific quantities of products or customised manufacturing methods.

Italian food products. Key sector for the economy

Products made in Italy distributed around the world are still vital to the success of our economy. Most of our global exports are food products, clothing and furnishings.

Food products have become Italy’s first source of wealth, a supply chain that – according to Coldiretti – exceeds €500 billion and provides work for more than 3 million people. Our main trading partner is Germany while, outside the European Union, the United States continues to be the main market for Italian food.
It is important, therefore, to protect this key sector, especially at this time, when food has once again become vital to our economy and to our relationship with the rest of the world.

Italy’s globally renowned food valley

The most popular food products are cold meats and in particular Parma ham, which has always been a symbol of the Parma region, sometimes known as the Italian food valley. And our company also plays an active part in the growth of the agri-food sector and its exports. For over twenty years we have been producing food processing machines for Parma ham, bacon, speck and cured meats in general. We have a wide range of machinery for all stages and processes: sorting, branding, salting, washing, de-boning, pressing and packaging.

Arturo Argenti’s exports

As well as exporting more, there is a growing demand from companies abroad requiring machinery and equipment for the food industry. Arturo Argenti already exports a wide range of machinery, especially our range of machines for salting. Our machines are mainly orologi repliche exported to Europe and the United States. They are shipped to Europe by road and to the United States by sea or air.